The Coq Hardi, formerly Auberge du Relais Fleuri, has kept its old-world charm.
Having enjoyed the delights of a meal prepared with care and talent by Chef Fonseca, winner of a Meilleur Ouvrier de France title, why not round off this sublime experience by staying overnight in one of the rooms at the hotel?
The 11 charming bedrooms at the hotel are sophisticated yet cosy and surrounded by hotel gardens. There are 4 room types, all offering a unique and restful environment perfect for chilling out.BOOK YOUR BREAK
Kick-start your day with a Coq Hardi breakfast served in the restaurant from 8am to 9.30am.
Baguettes, pastries, fresh orange juice and a hot drink of your choice will be waiting for you at your table. The help yourself buffet is laden with cereal, muesli, natural yoghurt and fruit, butter, fromage frais, a platter of cold meats and cheese, jam, honey, dried fruit, fresh fruit, an assortment of crackers and eggs.
At the Coq Hardi we have even thought about guests who find it hard to leave their room’s cosy cocoon. That’s why we offer you the option of choosing what you want to eat for breakfast and taking it up to your room on a tray. The breakfast rate is 11 Euros per person.
We organise gourmet « Friend of the Vine » evenings on the last Friday of every month so guests can discover more about a domain.
On the 30th November we shall host a champagne orientated evening event.